Bone Broth Hot Chocolate

I’ll admit, when I first saw bone broth hot chocolate making the rounds online, I was skeptical. Bone broth in hot chocolate? It sounded like a stretch. But as someone who loves finding ways to make indulgent foods more nourishing, I had to try it. And let me tell you—I’m stunned. It’s creamy, rich, and shockingly delicious.

Not only does it taste amazing, but the benefits packed into this mug are next-level. Bone broth is loaded with collagen and amino acids that support gut health, skin elasticity, and joint repair. Combine that with the antioxidants in cacao and the cozy comfort of a hot chocolate, and you’ve got a drink that’s indulgent and functional.

Don’t knock it until you’ve tried it—this is one viral trend I can wholeheartedly recommend!

Ingredients

1 cup of EG Kitchen Chicken Broth (if you’re not in the LA area to order mine, I recommend Kettle & Fire or Brodo)
1/2 cup organic almond milk
3 T cacao powder
1.5-2 T maple syrup (adjust accordingly)

Directions

1. Add all ingredients to a sauce pan and warm them up.
2. Add to a blender and blend until frothy.
3. Serve in a mug and enjoy!