Are you ready to start the day off right? This is not a breakfast for the faint of heart! My meal replacing Matcha Latte uses the same principle as Bulletproof Coffee, yet I make it with antioxidant rich green tea. Add XCT or high quality coconut oil for energy and satiation, and let’s not forget the butter. It’s a breakfast with omega-3’s, vitamin D, no coffee crash, brain fuel for the day, and it’s a major craving killer.
*The calorie count and nutrient content are meant to replace a meal, not be paired with one!
Matcha Green Tea Latte
Makes 1
Ingredients:
½ cup Whole Foods 365 organic Unsweetened Almond Milk
½ cup organic So Delicious Culinary Coconut Milk
½ -1 tsp. organic Ceremonial DoMatcha Tea
7-10 drops 100% pure Omica vanilla stevia (adjust depending on your desired sweetness)
1 tsp. pure vanilla powder
1/2 tsp. cinnamon
1 T. organic coconut oil or Bulletproof XCT Oil
1 T grass-fed butter or ghee
Directions:
Add all ingredients to blender/vitamix. Blend until smooth & creamy, heat on stovetop or in the microwave
