Cleanse Your Body, Cleanse Your Life
I'm in love with this plant-based, creamy and earthy vegan mushroom lasagna! Instead of making a complicated vegan ricotta filling, I simply boil and puree …
My fiance has officially made the commitment to going vegan for dinner and I couldn't be more happy about the decision (made even better, because for once I …
This hearty dish was a long time coming in my household, it took me several attempts to get the consistency and the sauce right. As it typically goes, simple is …
My affinity for Chinese food started when I lived in NYC during my twenties. An order of chow mein and some eggrolls would last me for a couple days! I still …
I make it a goal to eat as many raw foods as possible to increase nutrient consumption, lower inflammation, and support healthy digestion. Eating raw foods in a …
[Read more...] about Raw Vegan Taco Salad with Cilantro Lime Dressing
While this version of paella isn't purely authentic, it touches on all the elements I love in paella. A little bit of smokiness, the crunch of the rice on the …
It's not always broccoli and cauliflower around here for side dishes. I've exhausted zucchini this summer and we've had our share of brussels sprouts, green …
[Read more...] about Herb Roasted Hen of the Woods Mushrooms with Lemon Cashew Cream
News flash, your grill isn't for sausages, steaks, and burgers (if it is, don't tell me!). Veggies turn out delicious from the smoky flavor imparted by the …
[Read more...] about Grilled Cauliflower Steaks with Olive Caper Tapenade
Today marks three full weeks of vegan dinners in my household, thanks to a strong wake up call from our viewing of "What the Health". I've been plant-based and …
[Read more...] about Leafy Lettuce Taco Wraps with Red Quinoa and Purple Potato
I’m a huge fan of buddha bowls, what I love the most is the fact that it’s never the same, you can change the toppings, the dressing, add nuts or crunchy …
[Read more...] about Masala Chickpeas, Cashews & Spinach over Quinoa
