Rustic Blackberry Galette

When it comes to dessert, I am all about minimal effort in the kitchen. This Blackberry Galette is right on my level. It’s easy as pie to make and requires none of the perfecting that comes with a traditional pie (I think that’s why galette’s are making a comeback on my Instagram feed!). The galette […]

Desserts Recipes

Butternut Squash Steaks with Sage

I’ve been introducing the flavors of fall this week, from the updated SOUP Cleanse menu to my first fall luncheon menu where we decided upon a vegan menu that featured these savory (and very seasonal) butternut squash “steaks” finished with sage. To balance the sweetness, these were served with radicchio and roasted maitake mushrooms. The […]

Dinner Food Recipes

Curried Yellow Split Pea Soup

Yellow split peas are a bit of a vegan miracle. With about 14 grams of plant-based protein per a quarter cup (prep-cooked) and just as much fiber, you are guaranteed to feel satiated and nourished after a bowl of this split pea soup. Not sure if you’re a fan? Gone are the days of split […]

Food Recipes Soups Vegan Recipe

Gluten-Free Tomato Galette

The end of summer in Los Angeles means the last overflow of heirloom tomatoes have made their way to the market and I can’t get enough of them. This tomato galette recipe is a beautiful way to use those last tomatoes of the season. Makes a statement and serve as a brunch centerpiece or prepare […]

Dinner Food Recipes

Cauliflower & Sweet Potato Soup

Cauliflower and sweet potatoes go together like peas and carrots. The roasted cauliflower results in a nuttiness that pairs paticularly well with the sweetness of cooked sweet potato. Add in fresh herbs like rosemary or sage (I went with sage for this one) and the result is a mouthful of savory and sweet flavors. For […]

Food Recipes Soups Vegan Recipe

Teriyaki Tempeh & Broccoli

Tempeh has become a staple item in my house. It started with tempeh “bacon”, then progressed to tempeh crumbles for taco night. Now I’ve added crispy tempeh tossed with a simple homemade teriyaki sauce and broccoli. It’s the one consistent vegan meat replacer that my family eats. This recipe is great because it makes a […]

Dinner Food Recipes Vegan Recipe

Summer Salad Bowls (and jars!)

Direct from the new S.O.U.P. Cleanse summer menu, today I’m sharing our updated salad options for our soup cleansers. At home, serve them in bowls & on the go serve them in jars! These make the absolute easiest weekday lunches, I suggest choosing two that you prefer and prepping your jars and dressings for the […]

Recipes Salads Vegan Recipe
Elissa Goodman Holistic Healing